Father's Day
At Old Oaks Steakhouse
Sunday, June 21 | 3PM - 8PM
Celebrate Dad with premium steaks,
handcrafted cocktails,
and unforgettable hospitality.
556 E. Thousand Oaks Blvd.
Thousand Oaks, CA 91360
(805) 418-7902
Signature Experiences
Dry-Aged Steak Program
Our in-house dry-aging program enhances tenderness and concentrates flavor, creating a richer, more complex steak experience. Carefully aged and expertly prepared, these specialty cuts showcase the craftsmanship and quality that define Old Oaks Steakhouse.
Rare Spirits Collection
Explore Ventura County’s most impressive selections of bourbon, Scotch, Japanese whisky, tequila, and collectible pours.
Cigar Friendly Patio
Enjoy premium cigars, rare whiskey pours, and relaxed outdoor seating designed for unforgettable evenings.
Upcoming Cigar & Whiskey Dinners
An unforgettable evening
Each Cigar & Whiskey Dinner begins with a whiskey reception hosted by one of our exclusive distillery partners, offering guests a curated tasting of rare and premium selections. Three expertly curated cigars. And a five-course dinner thoughtfully prepared by Chef David Iino, expertly paired with exceptional wines that complement each dish.
Next date:
July 14, 2026
Daou Winemaker Dinner
A curated evening of exceptional wine
Join us for an exclusive 6-course DAOU Winemaker Dinner featuring a curated lineup of DAOU & Patrimony Wines. Throughout the evening, guests will experience exceptional pairings including Patrimony Blanc, Patrimony Reserve Chardonnay, Soul of a Lion, Patrimony Cabernet Sauvignon, Patrimony Cabernet Franc, and DAOU Port.
We are also honored to welcome DAOU Brand Ambassadors Jessie Cassidy and Kevin Kachadoorian for an evening of world-class wine, elevated hospitality, and refined dining at Old Oaks Steakhouse.
Date:
June 25, 2026
